Antiquity Restaurant Menu

Antiquity Restaurant in Albuquerque, NM offers a unique dining experience with a focus on desserts, steakhouses, and seafood. With a variety of amenities such as vegan options, waiter service, and a romantic ambiance, Antiquity Restaurant caters to a wide range of preferences. Customers rave about the flavorful dishes, attentive service, and cozy atmosphere. From the perfectly seasoned ribeye steaks to the delectable red chile posole soup, each dish is thoughtfully crafted to delight the taste buds. The attentive staff, including the hands-on owner, adds a personal touch to the dining experience, ensuring guests feel welcomed and valued. If you're looking for a memorable dining experience in a charming Old Town setting, Antiquity Restaurant comes highly recommended by satisfied customers.

Appetizers

Soup Du Jour

$7.95

French Onion Soup

Caramelized onions in a burgundy beef broth served with a toasted crouton topped with melted swiss

$8.95

Stuffed Mushrooms

Mushroom caps filled with Italian sausage, spices and wine, topped with grated parmesan cheese

$11.95

Sautéed Mushrooms

Sliced button mushrooms, prepared with butter, sherry and seasonings

$11.95

Escargot

Sautéed in herbed garlic butter, spices and served in mushroom caps

$17.95

Beef Carpaccio

Thinly shaved raw beef tenderloin topped with capers, olive oil, parmesan cheese and cracked pepper

$17.95

Pan Seared Crab Cakes

Served on a bed of mixed greens with a spicy remoulade sauce

$18.95

Shrimp Cocktail

Large gulf shrimp boiled to order served with drawn butter and cocktail sauce

$19.95

Polyczenta

(Poli-Chenta) Ground walnuts, cinnamon and cream, wrapped in a crepe and drizzled with warm chocolate sauce

Three Cream Crêpe

Whipped cream, cream cheese and sour cream, blended with a citrus zest, wrapped in a crepe and topped with hot cherries

Chocolate Mousse

Smooth, sweet and rich. A fabulous experience for anyone who adores chocolate

Crème Brûlée

Delicate, silken and sinfully rich dessert which blends the cool velvet of custard with a crisp caramelized top

Desserts